Monthly Archives: May 2009

Toasty Guajillo Chile Salsa

Posted on May 8, 2009 by

This salsa was part of my Three Salsa Cinco de Mayo dinner. From: Everyday Mexican, Rick Bayless Makes: 1 cup Ingredients: 2 Tbsp vegetable oil 3 (1/2 oz) dried guajillo chiles 4 garlic cloves, peeled 4 (about 8 oz) tomatillos, … Continue reading →

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Jicama Salad with Arugula, Romaine and Lime Cilantro Dressing

Posted on May 8, 2009 by

This recipe was part of my Three Salsa Cinco de Mayo dinner. From: Everyday Mexican, Rick Bayless Serves: 4 Ingredients: 1/2 cup vegetable oil 1/4 cup olive oil 6 limes, juiced 1/2 tsp lime zest 1/2 cup (packed) cilantro, roughly … Continue reading →

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Grilled Pork Adobo with Smoky Roast Sweet Potatoes

Posted on May 8, 2009 by

This recipe was the centerpiece for my Three Salsa Cinco de Mayo dinner. From: Everyday Mexican, Rick Bayless Serves: 4 Ingredients: 1 Tbsp vegetable, plus a little more for the sweet potatoes 4 garlic cloves, minced or pressed through a … Continue reading →

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